Fuhrgassl-Huber
Fuhrgassl-Huber is a restaurant in Döbling situated in Neustift am Walde among vineyards and operated by the Huber family. The building contains several small rooms with wooden furniture and stone walls, plus a large garden with climbing vines and views across the hills.
The restaurant has operated for more than 40 years under the Huber family, who also grow wine on the property. This long-standing presence has established it as a recognized destination for local wine culture.
The name reflects the Huber family's long presence and wine-making tradition in this location. The place operates as a traditional Heuriger, where the rustic decor and local wines offer visitors a genuine taste of Vienna's wine culture.
The location is best reached on foot or by bicycle, especially during the Neustifter Kirtag festival in August when roads are closed to cars. For groups, it is wise to reserve in advance, as the restaurant fills quickly during good weather and on weekends.
The place is known for Surschnitzel, a schnitzel aged in brine with a distinctive flavor that sets it apart from ordinary versions. House wines like Fidelio and Rebecca Cuvée come directly from the surrounding vineyards and are often described by visitors as fresh and approachable.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
