La Dame d'Aquitaine

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La Dame d'Aquitaine

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La Dame d'Aquitaine, Gastronomic restaurant in medieval crypt in Dijon, France.

La Dame d'Aquitaine restaurant occupies a vaulted 13th-century cellar with exposed stones and monumental columns creating an extraordinary architectural setting.

This crypt, a remnant of the former Saint-Jean church built between 1448 and 1470, preserves architectural elements from a pre-existing Roman basilica.

The chefs prepare Burgundian specialties following regional culinary traditions and using ingredients sourced from local producers in the surrounding area.

The restaurant welcomes guests Monday through Saturday from 7:00 PM to 9:30 PM, with seating for 60 people indoors and additional space on the terrace.

The Gothic vaults of the restaurant stand as a testament to Dijon's medieval architecture, creating an underground space where gastronomy meets history.

Location: Dijon

Address: 23 23 Place Bossuet 21000 Dijon 21000 Dijon

Opening Hours: Lunedì-Sabato 19:00-21:30

Phone: +33380304565

Website: http://ladamedaquitaine.fr

GPS coordinates: 47.32020,5.03683

Latest update: March 3, 2025 13:55

Affordable restaurants in Dijon: Burgundian cuisine, neighborhood bistros, starred restaurants

Dijon and its surroundings offer a varied culinary scene accessible to different budgets. The city features neighborhood bistros like Saison or L'Aspérule, which prepare market products with menus changing seasonally. Establishments like Spica or Origine reinterpret French classics with modern techniques, while CIBO introduces an Italian touch with fresh pasta and regional pizzas. Nearby wine villages such as Gevrey-Chambertin with Bistrot Lucien or Chambolle-Musigny and Le Millésime offer the opportunity to explore Burgundian cuisine in a rural setting. Restaurants are housed in buildings from different eras, from contemporary interiors at So to 16th-century houses like Loiseau des Ducs. Several starred establishments, including William Frachot at Hostellerie du Chapeau Rouge, serve more affordable lunch menus during the week. The region highlights local products and wines, with menus that change according to harvests and deliveries. This diversity allows for a range of culinary experiences, from quick lunches to gourmet dinners, in the historic center of Dijon and in villages along the Nuits Côte.

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« La Dame d'Aquitaine: Gastronomic restaurant in medieval crypt in Dijon, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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