Soby's, Restaurant in Greenville, United States
Soby's is a restaurant on South Main Street in Greenville, South Carolina, specializing in New South Cuisine served in a warm, welcoming setting with soft lighting and a mix of old and modern decor. The menu covers seafood, meat, and vegetarian dishes built around seasonal local produce, alongside a wide wine selection and handcrafted cocktails.
Soby's opened over 20 years ago in downtown Greenville, helping to shape the city's dining scene during a period when the city center was being redeveloped. The restaurant has remained a constant presence in the neighborhood since then.
Soby's is known for its New South Cuisine, a style that reinterprets classic southern recipes using fresh, local ingredients. The signature cheddar biscuits, served warm at the start of every meal, have become a small ritual that regulars look forward to.
The restaurant sits in downtown Greenville and is easy to reach on foot from the surrounding area. Reservations are a good idea, especially on weekends or for special occasions, and can be made by phone or through online booking services.
Soby's holds an underground wine cellar with over 15,000 bottles and received the Wine Spectator Grand Award in 2025, one of the rarest honors in the restaurant world. On certain days, guests are also welcome to bring their own wine to the table.
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