Le Carré d'Alethius

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Le Carré d'Alethius

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Le Carré d'Alethius, Michelin-starred restaurant in Charmes-sur-Rhône, France.

Le Carré d'Alethius presents refined dishes in a modern dining room with a glass-roofed patio surrounded by Mediterranean vegetation.

The restaurant, opened in 2010 by chef Olivier Samin after his seven-year tenure as sous-chef at Maison Pic, received its Michelin star in 2014.

The menu reflects the regional identity through local products from Drôme and Ardèche, including Helix Eyrieux snails and artisanal cheeses.

The establishment serves lunch from Wednesday to Saturday between 12:00 and 13:15, and dinner from Tuesday to Saturday between 19:45 and 21:15.

The wine cellar contains 500 different selections, with an emphasis on Rhône Valley vintages from Saint-Joseph, Cornas, and Saint-Peray regions.

Location: Charmes-sur-Rhône

Website: https://www.lecarredalethius.com/fr/

Address: 4 Rue P Bertois, 07800 Charmes-sur-Rhône

Phone: +33475783052

Website: https://lecarredalethius.com/fr

GPS coordinates: 44.86152,4.83324

Latest update: March 14, 2025 20:51

Gourmet and Gastronomic Tables in Valence and Surroundings

Quality restaurants in the Valencia region, representing local gastronomy with establishments offering varied cuisines from traditional to modern cooking. The selection includes French, Italian and Latin American restaurants, with both innovative and classic menus. Located between Valence and surrounding towns like Tain-l'Hermitage and Saint-Péray, these restaurants range from casual bistros to refined dining venues. The menus feature regional products and seasonal ingredients prepared according to French culinary traditions.

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