Chez Pépé Dofé

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Chez Pépé Dofé, Creole and Caribbean restaurant in Saint-Denis, Réunion Island, France.

The restaurant serves traditional Creole cuisine featuring local specialties such as chicken curry, grilled fish, and fresh salads prepared with locally sourced ingredients from the island.

Operating for over twenty years, this family-run establishment has maintained culinary traditions by preserving recipes passed down through generations of local cooks and chefs in the community.

The dining venue represents Réunion's cultural diversity by offering dishes that blend African, French, and Indian influences characteristic of the island's distinctive Creole culinary heritage and traditions.

Open daily from 17:00 to 23:00, the restaurant provides both dine-in and takeaway services with convenient parking available nearby in the central area of Saint-Denis.

The establishment regularly hosts community celebrations and family gatherings, functioning as a social hub where locals and visitors come together to celebrate customs and holidays.

Location: Saint-Denis

Address: 16 bis Rue Sainte-Anne 97400 Saint-Denis

Opening Hours: Monday-Sunday 17:00-23:00

Phone: +262692604546

Email: chez.pepe.dofe@gmail.com

Website: https://facebook.com/pepedofe

GPS coordinates: -20.88177,55.45149

Latest update: September 15, 2025 12:52

Creole restaurants in Réunion: traditional cuisine, caris and rougails

Creole cuisine in Réunion combines African, Indian, Chinese and French influences. Restaurants on the island serve typical dishes such as cari, a stew with meat or fish in tomato sauce with onions and spices, rougail saucisse featuring grilled sausages in spicy sauce, and side dishes including rice, grain beans and vegetables. Creole restaurants also offer starters like samosas with various fillings, bonbons piments made from fried lentil fritters, and bouchons, small steamed dumplings. Many establishments are located in Saint-Denis, Saint-Pierre and Saint-Leu, where diners can enjoy meals in family-run settings or modern venues. Prices vary depending on location and service. Some restaurants offer daily specials, while others feature extensive menus with regional products. Portions are typically generous, and many establishments use ingredients from local producers.

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« Chez Pépé Dofé: Creole and Caribbean restaurant in Saint-Denis, Réunion Island, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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