Bärenköpfle

Bärenköpfle is a mountain summit in the Allgäu Alps rising to 1,476 meters and offering multiple trails for year-round hiking and winter activities. The peak can be approached from several directions, each with different lengths and conditions.

The area has served for centuries as a route connecting alpine pastures, supporting seasonal movement of livestock between different elevations. These traditional paths facilitated the cycle of transhumance that shaped the mountain economy.

Local cheese production at Alpe Mittag near the summit reflects ongoing alpine dairy traditions, where visitors can purchase products through a self-service system. This working dairy operation shows how mountain farming remains connected to daily life in the region.

The ascent from Gunzesried takes about two and a half hours in good conditions and requires proper mountain boots and preparation for changing weather. Winter hiking calls for snow-specific gear and planning to descend before dark.

Three separate descent routes lead from the summit, each suited to different snow conditions and skill levels. This variety allows visitors to choose their path based on what they find on the day of their visit.