Brive-la-Gaillarde

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Brive-la-Gaillarde, Market town in Corrèze, France

The town center features narrow streets with medieval buildings, slate roofs, Renaissance facades, and numerous architectural monuments from different periods.

Brive-la-Gaillarde started as a settlement around a church in the 5th century and gained fortified walls during the 12th century.

The Georges Brassens market hall hosts indoor markets three times a week, offering local products including foie gras and regional specialties.

The railway station connects travelers to major cities like Paris, Toulouse, and Bordeaux, while the A20 motorway provides easy road access.

The city earned the Croix de guerre 1939-1945 for being the first in Occupied France to achieve liberation through its own means.

Location: arrondissement of Brive-la-Gaillarde

Location: canton of Brive-la-Gaillarde-Centre

Location: canton of Brive-la-Gaillarde-Nord-Est

Location: canton of Brive-la-Gaillarde-Nord-Ouest

Location: canton of Brive-la-Gaillarde-Sud-Est

Location: canton of Brive-la-Gaillarde-Sud-Ouest

Location: Corrèze

Elevation above the sea: 164 m

Shares border with: Chasteaux, Cosnac, Jugeals-Nazareth, Lissac-sur-Couze, Noailles, Saint-Pantaléon-de-Larche, Ussac, Malemort

Address: 19100 Brive-la-Gaillarde, France 19100 Brive-la-Gaillarde

Phone: +33555923939

Email: contact@brive.fr

Website: http://brive.fr

GPS coordinates: 45.15889,1.53306

Latest update: May 26, 2025 19:10

Gourmet restaurants in Brive-la-Gaillarde: French cuisine, regional specialties and creative menus

Brive-la-Gaillarde and its region have several restaurants showcasing the cuisine of Périgord and Limousin. Establishments such as La Truffe Noire or Le Périgord in Donzenac work with local products, notably black truffle and Périgord specialties. Other addresses like La Table d'Olivier, Moon, or Inspyration offer a modern approach to French cuisine, using contemporary techniques and creative flavor combinations. Traditional cuisine enthusiasts will enjoy La Bonne Famille in Cressensac-Sarrazac, which serves classic regional dishes, or Le Bouche à Oreille in Tulle, located in the historic center. The Moulin de L'Imaginaire in Terrasson-Lavilledieu provides a unique setting in an old mill where original mechanisms are preserved. Prices start at 28 euros for menus, varying depending on the restaurants and options available.

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