Gomoła

Gomoła represents a regional cheese variety crafted in Lower Silesia using milk from local dairy farms through traditional production methods.

The cheese making tradition in Silesia dates back to medieval times when farmers developed specific techniques for preserving dairy products.

Local families in Silesia maintain their cheese making knowledge by passing down recipes and techniques from generation to generation.

The cheese production takes place in small dairy facilities throughout Lower Silesia, with products available at regional markets and specialty stores.

Each Gomoła cheese wheel receives individual markings indicating its production date and origin, ensuring authenticity and traceability.

GPS coordinates: 50.40140,16.34750

Latest update: March 4, 2025 23:12