Grand Hôtel Royal, Five-star hotel in central Stockholm, Sweden.

Grand Hôtel Royal is a hotel annex on Blasieholmen, built 1905–1909 for Grand Hôtel to designs by architect Ernst Stenhammar. Its corner is clad in light grey stone with a rounded bay under a weathered green copper cap; the upper floors and right wing are orange-tan stucco. The words "GRAND HOTEL ROYAL" are carved above the ground-floor arches.

The hotel was founded in 1874 by French restaurateur Jean-François Régis Cadier and became a symbol of refined hospitality in Stockholm. It has served as the traditional lodging for Nobel Prize laureates since 1901, establishing its place in the city's culture.

The Veranda restaurant reflects Swedish dining customs by serving traditional smörgåsbord throughout the year for guests from around the world. The way meals are presented and shared here connects local food practices with contemporary hospitality.

The hotel is located centrally and is easily walkable, with direct access to major sights around the harbor area. Guests should know this is an upscale property where services and dining are positioned accordingly.

The site was once the royal court's stables; Wilhelmina Skogh used her royal contacts to have them moved so the annex could be built. The nearby streets Stallgatan and Hovslagargatan still recall that stable. The Winter Garden's central fountain was removed in 1923 and bought by Paul U. Bergström for his Villa Paulsro garden on Lidingö.