Dryburgh Abbey Hotel

The Dryburgh Abbey Hotel is a country estate property in the Scottish Borders situated on ten acres along the River Tweed. The building combines traditional country house architecture with modern interior facilities and overlooks the surrounding ruins.

The estate was built in 1845 as a private residence for Lady Griselle Baillie and converted into a hotel in 1932 under Scottish Motor Traction Company management. This conversion marked the shift from private dwelling to a commercial hospitality operation.

The hotel grounds preserve sections of the former abbey churchyard, linking guests directly to medieval Scottish religious heritage. This connection to the ancient site shapes how visitors experience the place and its historical weight.

The hotel sits on spacious grounds directly adjacent to the abbey ruins, offering guests peace while maintaining close proximity to historical sights. The riverside location along the Tweed enables walks through the surrounding landscape and easy access to the ruins on foot.

The hotel restaurant offers views of Sir Walter Scott's burial site within the abbey ruins, one of Scotland's most celebrated writers. Dining overlooking this literary and historical grave creates an unexpected connection to Scottish cultural heritage during the meal.

Location: Scottish Borders

Inception: 1932

Official opening: 1932

Website: http://dryburgh.co.uk

GPS coordinates: 55.58010,-2.64926

Latest update: December 12, 2025 09:06