Lizard's Thicket, Southern restaurant in Richland County, US
Lizard's Thicket is a family-run restaurant in Richland County serving traditional Southern dishes such as fried chicken, collard greens, and cornbread. Daily meals are prepared using fresh local ingredients and classic cooking methods.
The establishment was founded in 1977 by Bob and Anna Williams, beginning when Anna cooked okra and chicken for customers. Growth over the decades led to multiple locations throughout South Carolina.
The restaurant keeps Southern cooking traditions alive through recipes passed down in the family, serving as a meeting place where neighbors and travelers share meals together.
The restaurant opens daily and serves breakfast until late morning, with varying times on weekdays versus weekends. It welcomes different types of visitors and is easy to find in the area.
The place serves as a beloved gathering spot for many people not just for meals but also for special moments like proposals and celebrations. This connection to personal milestones makes it more than just a restaurant.
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