Chez Marino, Italian restaurant in Geneva, Switzerland
Chez Marino is an Italian restaurant in Geneva that prepares traditional dishes from the Puglia region using fresh ingredients. The menu features marinara pizza, seafood pasta, and homemade tiramisu.
The establishment was founded by Marino from Puglia and has become a leading pizzeria in Geneva. The family has operated it across generations while maintaining the original culinary vision.
The restaurant upholds Italian cooking traditions and serves regional dishes that reflect authentic southern Italian food culture. Diners here experience the genuine culinary heritage of the Puglia region.
The restaurant is located on Rue Muzy and is open daily for both lunch and dinner service. It offers wheelchair access and accepts credit card payments.
The team led by Veronica and Giuseppe relies on hands-on preparation and preserves the founder's original recipes. This attention to craft makes it a place where quality takes precedence over speed.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
