Out of India Shida Branch, Indian restaurant in Guzhuang Village, Taipei, Taiwan
Out of India Shida Branch is an Indian restaurant in Guzhuang Village with dining areas spread across two floors and a basement level. The layout accommodates both intimate gatherings and larger parties with separate seating arrangements.
The restaurant was established in 2004 when its founder arrived from Northern India to share traditional cooking with Taiwan. The place has become a steady presence for serving authentic North Indian food to locals and visitors.
The menu centers on North Indian dishes like tandoori fish and chicken vindaloo prepared according to traditional recipes. Samosas filled with potatoes and peas are a staple that regulars often order.
The restaurant sits about 6 minutes walk from Taipower Building Station Exit 3 and is easy to find from there. Reservations can be made through an online platform, and the menu is accessible via QR code at your table.
Each curry dish arrives with its own food warmer to keep it hot at your table. The pani puri comes with two sauce choices: a mango mint version and a tamarind variety that set this dish apart.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
