Parker's Barbecue Restaurant, Traditional barbecue restaurant in Greenville, United States.
Parker's Barbecue is a barbecue restaurant in Greenville specializing in Eastern North Carolina-style preparations. The menu features slow-cooked pulled pork, ribs, chicken, and traditional sides such as cole slaw and hushpuppies.
The establishment was founded by the Parker family in 1970 and has maintained Eastern North Carolina's barbecue traditions ever since. The family has continued operating the restaurant across multiple generations, preserving regional cooking methods.
The place embodies Eastern North Carolina's barbecue tradition, where whole hogs are slow-cooked and finished with vinegar-based sauces that define the regional style. This cooking method shapes how the food tastes and how locals think about their food heritage.
The restaurant operates daily, giving you flexibility in planning your visit at your own pace. An on-site ATM is available, so you have payment options regardless of your preferred method.
The restaurant ships its barbecue nationwide, allowing people across the country to taste authentic Eastern North Carolina flavors without traveling to Greenville. This mail-order service makes regional cuisine accessible to customers far away.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
