New Shanti Upahar, Vegetarian restaurant in Jayanagar, Bengaluru, India.
New Shanti Upahar is a vegetarian restaurant in the Jayanagar neighborhood of Bengaluru, offering dishes from both South Indian and North Indian cooking traditions. The dining room is bright, simply laid out, and has seating for individual diners as well as groups.
The restaurant was established to offer vegetarian Indian food in Bengaluru and gradually became a regular stop for people living and working in Jayanagar. It has kept its focus on traditional recipes since it first opened.
New Shanti Upahar is known for dishes like Masala Dosa, Idli, and Vada, prepared fresh each day. Traditional South Indian filter coffee is served alongside meals, which is a deeply rooted habit in this part of the country.
The restaurant is in Jayanagar, a well-connected neighborhood that is easy to reach by different means of transport. Parking is available on site, and opening hours cover both breakfast and evening meals.
Although the restaurant covers both South and North Indian cooking, the kitchen remains fully vegetarian without any meat, fish, or eggs. This makes it one of the few places in Bengaluru that brings both regional traditions together under a strictly plant-based approach.
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