Au Parc, Italian restaurant by Lake Geneva in Montreux, Switzerland.
Au Parc is an Italian restaurant in Montreux with direct views of Lake Geneva from its large windows. The establishment serves authentic Italian specialties and pizzas alongside traditional meat dishes in a relaxed setting.
The restaurant was founded as a local dining spot and developed over time into an important address in Montreux. Its significance in the local food scene grew through steady presence and visitor loyalty.
The restaurant blends Italian cooking traditions with Swiss hospitality in a straightforward way. Visitors experience classic pizzas and meat dishes that have made this place a regular gathering spot for locals over time.
The location sits directly by the lake with good views from inside the restaurant. Reservations are recommended, especially on weekends, to ensure you get a table with lake views.
The restaurant is known for its Entrecôte dish prepared with a special Café de Paris sauce made in-house. It comes with hand-cut fries and a salad dressed with a secret recipe, making it a signature preparation worth trying.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
