Lemon and Olives, Greek restaurant in District 11, Baguio, Philippines
Lemon and Olives occupies a renovated residential house with a veranda overlooking the surrounding forest and mountain landscape. The venue provides indoor and outdoor seating, serving Mediterranean dishes in a relaxed setting.
The restaurant launched in 2016 as the first authentic Greek establishment in Baguio City. Its opening marked the introduction of Mediterranean cuisine to the local dining scene.
The kitchen is led by a chef from Athens who prepares traditional Mediterranean recipes that feel at home in this mountain setting. Diners experience genuine flavors that have become part of the local food landscape over the years.
The restaurant sits in an accessible location with parking directly in front of the building. Visitors can drop by during daytime hours and choose between indoor and outdoor seating.
Guests receive complimentary lemon and mint-infused water upon arrival, setting the Mediterranean tone for the meal. The garden with decorative elements further enhances this welcoming experience.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
