This Is It! Southern Kitchen & Bar-B-Q, Seafood restaurant in DeKalb County, US.
This Is It! mixes seafood preparations with barbecue methods, serving fresh ingredients and made-to-order dishes. The kitchen works with regional cooking styles to serve its customers in the Atlanta area.
The restaurant began in 1983 under Shelley 'Butch' Anthony III's leadership as part of Atlanta's food scene. The founder developed the business over many years, building a long-standing operation.
The menu shows Southern cooking traditions through smoked ribs, fried catfish, and vegetable plates served with different bread options. The way locals gather here for these meals reflects how important these traditional recipes are to the community.
The restaurant offers catering for events of different sizes with multiple menu options available. Customers can expect careful food preparation and individual attention to their order requests.
Every dish receives individual attention during cooking, with smoked items prepared over hickory wood. This careful approach means each plate achieves consistent quality and flavor care throughout the meal.
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