New Town Bakery & Restaurant, Chinese restaurant and bakery in Chinatown, Vancouver, Canada
New Town Bakery & Restaurant is a Chinese restaurant and bakery in Chinatown that serves dim sum, dumplings, and fresh pastries from morning until evening. The space combines a dining area for sit-down meals with a bakery counter where you can buy or eat baked goods right away.
The family-run restaurant opened in 1980 in Chinatown and later added locations in Richmond and Surrey as the business grew. This expansion happened over time as the business became more established.
The restaurant blends Chinese and Filipino cooking traditions, showing how different food cultures exist side by side in Vancouver. You notice this mixing in the items you can order throughout the day.
The restaurant opens early at 6:30 AM and stays open until 8:30 PM, closing slightly earlier on Wednesdays. The long hours mean you can visit for breakfast, lunch, or dinner depending on when you prefer.
The restaurant received attention from CNN Travel in 2012 and won multiple awards for its apple tarts. This recognition shows the bakery section is known for creating special pastry items that stand out.
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