El Toro Loco Churrascaria Kendall, Brazilian steakhouse in Kendall, Miami-Dade County, US
El Toro Loco Churrascaria is a Brazilian steakhouse featuring premium cuts like Churrasco, Picanha, and Wagyu that professional carvers prepare directly at your table. The restaurant is attached to a butcher shop where you can purchase fresh meats to cook at home.
Chef Aldo Espinosa, who learned his grilling skills in Havana, opened this restaurant to bring authentic churrasco traditions to Miami. His Cuban background shaped the restaurant's approach to meat preparation and service.
The restaurant follows Brazilian churrascaria traditions where servers continuously bring different meat cuts to your table and carve them fresh in front of you.
The restaurant is conveniently located in Kendall with ample seating for both individuals and large groups. Reservations are recommended, especially on weekends, and plan extra time since the tableside carving service takes longer than a typical meal.
The attached butcher shop sells individual cuts including A5 Wagyu beef that diners can take home and cook themselves. This hybrid model lets you enjoy the restaurant experience and also purchase restaurant-quality meat for home cooking.
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