Geeren, Traditional restaurant in Gockhausen, Switzerland
Geeren is a traditional restaurant located in a forest clearing above Dübendorf with both indoor dining areas and a spacious garden terrace. The establishment offers a broad selection of classic Swiss dishes that change with the seasons.
The establishment carries on the tradition of a Zürcher Landbeiz, a type of country restaurant that has served regional visitors for generations. This farmhouse-dining culture runs deep in the history of the Zurich countryside.
The restaurant practices Swiss culinary traditions with seasonal adaptations that reflect local eating patterns: hearty stews and fondue come to the forefront in winter, while summer brings grilled preparations to the foreground. This rhythm of changing dishes mirrors how the surrounding community naturally adjusts its food preferences through the year.
The location sits within forest surroundings, making arrival by car or bicycle practical for most visitors. Both shaded and open seating areas are available for dining and relaxation.
The menu encompasses more than 30 different dishes, including specialized winter offerings such as veal knuckle and cheese slices. This abundance reflects the generous approach of traditional country restaurants.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
