Bondi Icebergs, Restaurant at Bondi Beach, Australia.
Bondi Icebergs is a restaurant housed in a white building at the southern end of the beach, spread across two levels with views across a large saltwater pool and the ocean. The interiors feature expansive windows designed to frame these views.
The building was originally founded in 1929 as a swimming club for winter swimmers before being converted into a restaurant for members and guests in the 1960s. This transformation marked the shift from a purely athletic facility to a dining venue.
The place is connected to local swimming traditions and draws both residents and visitors who value the blend of sport and dining in a social setting. The space creates a sense of belonging to an established community centered around the beach.
The venue requires reservations, particularly during busy times, and has specific access rules for people in the local area. It is helpful to understand the membership and access conditions before visiting.
The adjacent pool is used year-round for training by members, including during cooler months, preserving the venue's original identity as a swimming club. This active use sets it apart from typical beach restaurants in the area.
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