Hotel Restaurant Combolo
Hotel Restaurant Combolo is a lodging and dining establishment in the old town of Teglio with guest rooms and multiple dining spaces. The building dates to the 16th century but has been updated and features vaulted ceilings, a garden terrace, parking, and several rooms including the 'Sala del Novecento' with curved ceilings and the cozy 'Tavernetta' with a stone fireplace.
The building was originally a grand house from the 16th century with thick stone walls and vaulted ceilings. It has operated as a hotel since 1905 and has been managed by the same family since 1969, who modernized it while preserving its historic character.
The name comes from the nearby Monte Combolo, the mountain that marks the border between Italy and Switzerland. The restaurant serves as a gathering place where locals and visitors share traditional meals like pizzoccheri, a buckwheat pasta dish passed down through generations with recipes unchanged.
The hotel sits in the center of the old town and is easy to reach on foot, with parking available on-site and clean, functional rooms for different needs. The restaurant is open and serves meals and drinks, with both indoor and outdoor terrace areas depending on weather and season.
The restaurant offers workshops where visitors can learn to prepare traditional local dishes like pizzoccheri and sciatt from scratch. These hands-on lessons reveal how the local population has cooked for centuries and kept their culinary traditions alive.
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