Brik Oven, Pizzeria in Church Street, Bengaluru, India
Brik Oven is a pizzeria in Bengaluru with an open kitchen design where customers can watch chefs preparing pizzas in traditional wood-fired ovens. The place operates across multiple locations and serves a mix of Italian-style and locally adapted pizza varieties.
The restaurant opened in 2015 and brought the first authentic wood-fired pizza experience to Bengaluru's dining scene. This opening marked the beginning of a growing tradition of wood-fired pizza restaurants throughout the city.
The place combines Italian pizza-making techniques with local tastes, offering both classic and fusion toppings that reflect what diners in Bengaluru prefer. You can watch chefs work in the open kitchen and request custom pizzas based on what you like.
The restaurant has convenient locations across different neighborhoods making it easy to visit from various parts of the city. The open kitchen setup lets you choose when to sit based on your interest in watching the pizza-making process.
The restaurant is known for its artistic milkshake presentations served in glasses with decorative chocolate sauce patterns. These drinks are made with premium ingredients offering a sweet contrast to the savory pizzas.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
