Mesón A Lareira, Spanish restaurant in Alcorcón, Spain
Mesón A Lareira is a Spanish restaurant in Alcorcón specializing in authentic Galician cooking. The venue serves octopus with cachelos, seafood platters, and regional meat specialties.
The restaurant was founded to bring authentic Galician recipes to the Madrid metropolitan area. Since then it has become a dining destination for fans of this regional cooking.
The menu showcases Galician cooking traditions through signature dishes like Caldo Gallego and seafood platters, paired with wines from northwestern Spain.
The venue operates Monday through Friday from 9 AM to midnight, and from 10 AM on weekends. It is advisable to book a table in advance to ensure seating.
The restaurant maintains high hygiene standards through ozone disinfection systems. These measures are complemented by safety screens to protect all diners.
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