Harima, Japanese takeaway restaurant in Residency Road, Bangalore North, India.
Harima is a Japanese takeaway restaurant on Residency Road in Bangalore North that serves traditional Japanese dishes including sushi, sashimi, tempura, and donburi. The space features both indoor and outdoor seating areas plus a bar counter, creating different dining zones for various visitor preferences.
The restaurant was founded in November 2004 by three friends who wanted to introduce Japanese cuisine to Bangalore. This founding vision shaped the establishment's focus on serving authentic Japanese dishes.
The restaurant features a private room with traditional Japanese seating style and a specialized bar area where visitors experience authentic Japanese dining customs in a dedicated setting.
The restaurant operates daily from 12:00 PM to 11:00 PM and accepts both dine-in customers and takeaway orders at mid-range prices. The venue maintains sufficient parking and easy access from the main road, making it convenient for visitors traveling by car.
The restaurant serves specialized dishes like Hiyayakko cold tofu, Yasai no Ohitashi blanched vegetables, and Kani Cream Croquette with crab meat that are rarely found in other local restaurants in the area. These carefully selected specialties demonstrate the establishment's commitment to diverse Japanese flavors beyond standard offerings.
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