Ozyurt, Turkish restaurant in Medeu District, Kazakhstan.
Ozyurt is a Turkish restaurant serving traditional dishes such as doner kebab, tripe soup, and grilled meat skewers. The place operates multiple branches at different locations across Almaty and Astana.
The restaurant opened in December 1993 and played an important role in bringing Turkish doner kebab to Kazakhstan's food culture. This happened right after the Soviet Union ended, when new cooking styles started arriving in the country.
The place keeps Turkish cooking traditions alive through recipes and cooking methods that reflect how food is prepared in Turkey. The way meat is grilled and soups are made follows methods passed down through generations across the region.
The restaurant has several locations including Tulebayeva Street, Aport Mall, Atakent Mall, Ush Sunkar, and Khan Shatyr in Astana, making it easy to find a nearby branch. Staff are generally helpful when ordering and can guide you through the menu.
The restaurant offers a customer loyalty program with discount cards that give access to special offers. These cards help regular visitors save money on repeated visits.
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