Chili Masala, Indian restaurant in Solna Municipality, Sweden.
Chili Masala is an Indian restaurant in Solna Municipality with a broad menu of vegetarian and meat dishes. The menu includes tandoori specialties, various curries, and seafood preparations such as Vindaloo with Asian sea bass or biryani made with saffron-infused basmati rice.
The restaurant opened in 2008 and brought Punjabi cooking traditions to Solna. Recipes and methods passed down through generations continue to define the kitchen today.
The restaurant uses traditional cooking methods from Punjab, blending recipes and techniques from both India and Pakistan. These approaches shape how the dishes taste and appear when they arrive at your table.
The restaurant is located in Solna Municipality and offers lunch service with a focused menu during midday hours. Weekday service starts at 11:00 and weekend service at 12:00, with both closing at 22:00.
The restaurant specializes in seafood dishes that are uncommon in typical Indian restaurants. Quality ingredients like genuine saffron are used in the biryani preparations.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
