La Vallée, French restaurant and pizzeria in Bouafle, France
La Vallée is a restaurant, pizzeria, and creperie in Bouafle that serves homemade pizzas, traditional French dishes, and Breton galettes. The menu combines classic regional recipes with Italian-influenced specialties prepared in the kitchen.
The restaurant was founded in 2006 and has become an established dining venue in Bouafle. Under Chef Frédérik's leadership, it has maintained consistent quality standards.
The restaurant brings together Breton specialties and Mediterranean flavors, creating a bridge between northern and southern European cooking traditions. Visitors experience this blend in dishes that honor regional roots while embracing broader European influences.
The restaurant opens Monday from 11:30 AM to 2:45 PM for lunch and Tuesday through Saturday from 7:00 PM to 10:00 PM for dinner. These regular hours make it straightforward to plan your visit.
The restaurant sells bottled crepe and galette batter that visitors can take home to recreate the specialties in their own kitchens. This offering lets guests bring the flavors of the place back to their tables at home.
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