Parsell Enterprises Magnolias Charleston, American restaurant in French Quarter, Charleston, US
Magnolias is an American restaurant in Charleston that serves refined Southern dishes with contemporary presentations. The space features a restored building with high ceilings and multiple dining areas designed for different group sizes.
The restaurant opened in 1990 and helped revive the downtown culinary scene after significant local disruption. This marked the beginning of a new approach to Southern cooking in the region.
The dining room reflects Low Country traditions through its design and the locally sourced ingredients featured on the menu. Visitors experience how the kitchen celebrates regional ingredients and cooking styles that define Charleston's food culture.
The restaurant offers private dining spaces for group events with different seating capacities available. Visitors should make reservations in advance for the best experience.
The building dates to 1739 and originally served as the city's Customs House. The Parsell family restored this historic structure and transformed it into the restaurant.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.