140 Grammi, Italian restaurant in Via Mameli, Cagliari, Italy.
140 Grammi is an Italian restaurant on Via Mameli that specializes in pasta dishes, offering classics like Pescatora with seafood and Carnacina with smoked bacon. The menu focuses on these prepared dishes without elaborate additions, keeping preparations straightforward and ingredient-focused.
The restaurant was founded in 2012 and has grown from a single location to operate at multiple sites in Cagliari and Sassari. This expansion demonstrates how the concept gained traction across Sardinia.
The name reflects how Italian food culture values precise portions as a sign of quality and respect for the diner. This approach shows how traditional Italian cooking emphasizes consistency and care in every plate.
You can reserve tables and order takeaway through the restaurant's mobile application, which also offers cashback rewards for frequent visits. Having the app makes planning ahead easier and helps you track your visits.
Each pasta dish uses regional Sardinian ingredients like bottarga and purpuzza, blending local specialties with standard Italian cooking methods. This mix gives the food its own identity that goes beyond typical pasta dishes.
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