Bálamo, Seafood restaurant in Alcorcón, Spain.
Bálamo is a seafood restaurant in Alcorcón featuring eight distinct dining areas, including a main room with high ceilings, a vertical garden section, and a terrace. The different spaces accommodate various occasions, from casual meals to special celebrations.
The restaurant started as a modest local eatery and gradually expanded its spaces to create different dining experiences. This growth reflected how the establishment adapted to meet growing needs.
The menu honors Mediterranean cooking traditions through dishes like Pulpo a la Gallega and Ensaladilla de Gambas, reflecting Spanish coastal food culture.
The restaurant operates from noon to midnight Monday through Thursday, with later closing times until 2 AM on Fridays and 3 AM on Saturdays. Plan your visit according to the day and time to enjoy the atmosphere that suits your needs best.
The interior features a vertical garden that separates dining areas while bringing greenery into the design. This element creates an unexpected connection between the different spaces and offers a visual break during your meal.
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