Casamore, Mediterranean restaurant and café in Hohberg, Germany.
Casamore is a restaurant and café in Hohberg that serves Mediterranean dishes, including stone-oven pizzas, pasta, fish, and meat specialties. The interior is decorated with palm and olive trees that create a southern-inspired setting.
The establishment uses an authentic Morello Forni stone oven imported from Italy to prepare pizzas following traditional regional recipes. This commitment to authentic equipment reflects a dedication to preserving southern European cooking techniques in this German location.
The menu reflects Mediterranean culinary traditions through antipasti, carpaccio, and dishes prepared with fresh mozzarella that connect diners to southern European cooking methods. The palm trees and garden spaces reinforce this connection by creating an atmosphere rooted in those regional approaches.
The location sits directly adjacent to the B3 highway, making it easy to reach from the surrounding area. Visiting on weekends offers more flexibility since the kitchen serves longer, giving diners more time to enjoy their meal.
The establishment features dedicated dining spaces beneath palm trees and a garden terrace, allowing Mediterranean-style meals near the Black Forest region. This blend of two strikingly different landscapes creates an unexpected contrast that visitors rarely find in this area.
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