Pizza 4P's Saigon Centre, Japanese-Italian fusion pizzeria in Bến Nghé, Vietnam.
Pizza 4P's Saigon Centre is a pizzeria on the 6th floor of Saigon Centre on Le Loi Street, in the Bến Nghé district of Ho Chi Minh City. The dining room features wooden furnishings and an open kitchen built around a wood-fired oven that sits at the center of the space.
The restaurant was founded by Yosuke and Sunny Masuko, who started with a single wood-fired oven in Ho Chi Minh City. From that one location, the brand grew into a chain with restaurants across Vietnam, Cambodia, and Japan.
The layout of Pizza 4P's Saigon Centre draws on Japanese design principles, with clean lines and natural materials that contrast with the warmth of a wood-fired oven. Watching the chefs work at the open counter is part of the experience, making the kitchen itself a central feature of the visit.
The pizzeria is on the 6th floor of a shopping mall, so the easiest way to reach it is by taking the elevators inside the building. Booking ahead is a good idea, especially on weekends or at peak meal times.
The restaurant makes its own cheese at a farm in Da Lat, a highland town about 185 miles (300 km) north of Ho Chi Minh City. This cheese goes directly onto the pizzas, which sets the menu apart from what most pizzerias in the city offer.
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