Burger & Lobster Leicester Square, Surf and turf restaurant in Leicester Square, England
Burger & Lobster Leicester Square is a specialist restaurant spanning two floors on Wardour Street, serving a focused menu of wild Atlantic lobster and Nebraska beef burgers in spacious dining areas. The kitchen concentrates entirely on these two main dishes, offering them in different preparations and serving styles throughout the day.
The restaurant opened in 2011 and introduced a successful concept that reshaped casual dining across London. This location on Leicester Square became a key establishment in demonstrating that focused, unpretentious restaurants could achieve lasting popularity and influence the city's broader food culture.
The restaurant brings together American dining customs with British casual dining culture, representing a shift toward specialized restaurants that focus on perfecting a limited menu. Visitors can see how this model changed London's food scene by proving that restaurants could succeed by doing fewer things exceptionally well.
The restaurant sits in the heart of London's theater district and is easy to locate along the main street. Since it draws steady crowds, making a reservation during peak hours helps avoid long waits and ensures you get a table when you want to dine.
Live lobsters arrive from Nova Scotia and are kept in specially maintained tanks that replicate their natural saltwater environment. This careful sourcing and storage system ensures the seafood maintains peak freshness and flavor from ocean to plate.
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