Blacklock City

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Blacklock City

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Blacklock City, British steakhouse in London's financial district, England.

Blacklock City operates from the basement of a Grade II listed building, situated on the grounds where London's first meat market once stood.

Following the British chophouse tradition established in 1690, the restaurant continues the legacy of serving various cuts of meat on the bone.

The Sunday Roast service embodies a fundamental British dining tradition, bringing together families and friends for a weekly gathering around the table.

Located near Monument and Bank stations, the restaurant serves both lunch and dinner with specific operating hours throughout the week.

The restaurant implements a Pip to Peel Philosophy in its cocktail program, utilizing every part of ingredients to minimize environmental impact.

Address: 13 Philpot Ln, London EC3M 8AA, UK

Opening Hours: Dimanche: 11:45 - 18:00

Phone: 02079987676

Website: https://theblacklock.com/restaurants/city

GPS coordinates: 51.51087,-0.08414

Latest update: March 14, 2025 00:19

Restaurants in London: local addresses, international cuisine, and gourmet tables

London has over 60,000 restaurants that showcase its diverse cultural heritage and its status as an international capital. From fish and chips in Victorian pubs in Covent Garden to Taiwanese buns in Peckham, the city offers a wide range of global culinary traditions. Neighborhoods like Shoreditch, Fitzrovia, and Chelsea host establishments where traditional British dishes meet influences from Asia, the Middle East, and the Mediterranean. This selection includes options for all budgets and preferences. You will find steakhouses serving locally raised meats, family trattorias preparing fresh pasta, cafes offering substantial breakfasts, and restaurants specializing in charcoal-grilled dishes. Each venue was chosen for its cuisine, value for money, or particular ambiance, whether it’s a counter open to the kitchens or a room with old wooden paneling.

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