La Ferme de Bonne Maman, Restaurant in a farmhouse in Givry, Quévy, Belgium
La Ferme de Bonne Maman is a restaurant set inside an old farmhouse in Givry, in the municipality of Quévy, Belgium. The stone building with a red-tiled roof sits among open fields and has both an indoor dining room with a fireplace and a large outdoor terrace.
The building served as a family farmhouse for many years before being converted into a restaurant. Its rural character was kept through the renovation, which is still visible in the stone walls and simple interior layout.
La Ferme de Bonne Maman translates roughly to "Grandma's Farm," and the name shapes how the whole place feels, from the wooden furniture to the stone walls. On sunny days, guests often gather on the lawn to play pétanque, a traditional ball game common across this part of Belgium and northern France.
Booking a table in advance is strongly recommended, especially on weekends and during summer. The menu changes regularly with the seasons, so it is worth checking what is on offer before visiting.
The menu is completely renewed every two months, which means no two visits are quite the same. In summer, a separate lunch menu is available only on certain weekdays, making timing part of the experience.
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