Le Pompon, French restaurant in Cannes, France.
Le Pompon is a French restaurant in Cannes featuring blue benches, blonde wood tables, and exposed light bulbs that create a simple, warm dining space. A small outdoor terrace provides additional seating for guests.
Chef Bruno Baccati founded the restaurant in 2018 with a focus on locally sourced ingredients and seasonal preparations. Since opening, it has maintained its commitment to putting regional products at the heart of its cooking.
The restaurant blends Mediterranean cooking with French techniques, showcasing daily creations based on fresh market finds and local ingredients. The wine list features natural and organic selections from regional producers.
The restaurant is best reached on foot via Rue Emile Négrin and sits centrally in Cannes. The interior is compact and cozy, so it is wise to arrive early or make a reservation.
The menu changes daily based on what is available at the market and is spontaneously reworked by the chef. This flexibility means each visit offers a completely different experience, with no predictable dishes.
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