Auberge du Prieuré

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Auberge du Prieuré

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Auberge du Prieuré, Gastronomic restaurant in Moirax, France.

The restaurant occupies a stone house at 4 Grand'Rue, providing diners with a view of the Clunisian priory in the center of the medieval village.

The establishment stands near the Clunisian priory founded in the 11th century, integrating perfectly with the architectural heritage of Moirax.

Chef Benjamin Toursel, who previously worked with Michel Trama, creates dishes such as red tuna with rose-infused wasabi and veal rack with carrots.

The restaurant opens Wednesday through Sunday, offering menus ranging from 27 to 73 euros, with seating capacity for 30 guests.

The terrace, shaded by century-old plane trees, allows guests to enjoy their meals while facing the historic priory.

Location: Moirax

Website: http://aubergeleprieure.fr

Address: Le Bourg, 47310 Moirax, France 47310 Moirax

Opening Hours: Wednesday-Sunday 20:00-21:00

Phone: +33553475955

Website: http://aubergeleprieure.fr

GPS coordinates: 44.14098,0.60897

Latest update: March 2, 2025 19:44

Good Dining in Agen and Lot-et-Garonne

Restaurants offering menus of traditional and contemporary French cuisine in Lot-et-Garonne. The selected establishments are situated in varied locations, from historic city centers to renovated castles, including former priories. The restaurant menus highlight local products and French culinary techniques, with European influences in some venues. Chefs prepare dishes combining gastronomic tradition and culinary creativity, from the center of Agen to surrounding towns like Nérac, Villeneuve-sur-Lot, and Casteljaloux.

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« Auberge du Prieuré - Gastronomic restaurant in Moirax, France. » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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