Good Dining in Agen and Lot-et-Garonne

Gourmet restaurant located in an old house in the city center, offering regional cuisine with fresh seasonal products.

Restaurant established in a 12th-century religious building, serving contemporary cuisine with local products from the South-West.

Restaurant serving regional dishes reinterpreted according to current trends, set in a rural setting with views of the countryside.

Gourmet restaurant offering French cuisine with Mediterranean touches. The menu changes according to the seasonal products available at the market.

Restaurant in a stone building offering regional dishes and local specialties made with market products.

Restaurant serving contemporary French cuisine with international influences. Dishes are made with local products from the South-West.

Restaurant located in the Stelsia estate offering revisited regional cuisine. The menu includes South-West specialties with contemporary touches.

Establishment offering traditional French and European dishes with a menu that changes with the seasons. The dining room features modern decor.

Restaurant serving French and European cuisine in a contemporary setting. Menus are crafted with fresh and seasonal products.

Restaurant offering French and European specialties prepared on site. The chef proposes menus that vary according to the available market products.

French restaurant located in the city center showcasing South-West regional cuisine. The menu includes stews and local specialties.

Restaurant with exposed beam ceiling offering a menu of traditional French and European dishes, including regional specialties from the South-West.

Family restaurant offering regional cuisine using fresh products, with a dining room overlooking the central square.

French gourmet restaurant offering inventive cuisine with seasonal products. Menu is renewed according to market and seasons.

Restaurant with a varied wine list and French cuisine crafted from fresh products. Daily suggestions based on the market.

Restaurant specialized in beef preparations with a selection of French breeds. The menu offers seasonal accompaniments.

Restaurant serving French and European dishes with a wine list focused on local productions from Buzet, in a dining room decorated with viticultural objects.

Gourmet restaurant of French cuisine located on a cobblestone street in Agen’s medieval center, near Saint-Caprais cathedral.

Gourmet restaurant set in the outbuildings of the Château le Stelsia, offering French cuisine with Mediterranean influences.

Restaurant offering French cuisine with traditional recipes adapted to contemporary tastes, in a bright setting with spaced tables.

Restaurant offering French dishes with Asian inspirations, located in the heart of the spa town of Casteljaloux.

Traditional restaurant serving regional South-Western dishes and European specialties in an old building in the city center.

Traditional restaurant offering South-Western dishes and river fish in an old 18th-century residence with a garden.

Restaurant serving regional cuisine in a contemporary setting, with menus changing based on seasonal products.

Gourmet restaurant located in a medieval street, serving local specialties and regional wines in a stone-decorated setting.