Mr Guss

Log in to your account

AroundUs is a community-driven map of interesting places, built by curious explorers like you. It grows with every review, story, and photo you share.
Connect to save your favorite spots, contribute locations, and create personalized routes.
By continuing, you accept our Terms and Conditions and our Privacy Policy

Mr Guss

Add to collection
Map
Suggest a change
Share

Mr Guss

Mr Guss is a gastronomic restaurant housed in a 19th-century stone building where each dish combines technical skill with locally sourced and seasonal ingredients. The kitchen changes its menu monthly, ensuring that returning visitors discover new creations each time.

Chef Augustin Guibert founded this restaurant after working in multiple establishments across the Agen region in southwestern France. His experience in various professional kitchens shaped the technical approach that defines the establishment today.

The restaurant opens Thursday through Monday evenings and requires advance reservations to secure a table. Wheelchair accessibility is provided, and the dining experience consists of a five-course tasting format.

Each plate features unexpected pairings such as roasted violet aubergine with honey glaze alongside potato fritters and hollandaise topped with caramelized onions. These creative combinations reveal the chef's distinct style throughout the meal.

Location: Nérac

Address: Avenue Mondenard

Opening Hours: Monday 19:00-23:00; Thursday-Sunday 19:00-23:00

Phone: +33547368275

Website: http://mr-guss.fr

GPS coordinates: 44.13459,0.33990

Latest update: December 6, 2025 19:03

Photos
Good dining in Agen and Lot-et-Garonne

Lot-et-Garonne offers a collection of restaurants where you can taste French cooking at its best. These establishments sit in remarkable settings, from the heart of Agen to quiet countryside spots and restored buildings with long histories. Some occupy former priories and castle estates, creating dining rooms with character and old-world charm. At these restaurants, you will find chefs who respect tradition while bringing fresh ideas to their cooking. They work with products from local markets and farmers, choosing what is in season to create their menus. The food balances French technique with Mediterranean and European touches, depending on where you are dining. Whether you visit La Table de Michel Dussau in Agen's city center, Auberge Le Prieuré in its 12th-century stone building, or Michel Trama in Puymirol, each place brings its own approach to the table. You can explore these restaurants across the region's towns—Agen, Nérac, Villeneuve-sur-Lot, Puymirol, and Casteljaloux—each offering something different. Some serve traditional regional dishes with modern touches, while others focus on contemporary French cuisine made with South-West ingredients. The menus change with what comes to market, so your meal reflects the season and what local producers have harvested that week.

Reviews

Visited this place? Tap the stars to rate it and share your experience / photos with the community! Try now! You can cancel it anytime.

« Mr Guss » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

Discover hidden gems everywhere you go!

From secret cafés to breathtaking viewpoints, skip the crowded tourist spots and find places that match your style. Our app makes it easy with voice search, smart filtering, route optimization, and insider tips from travelers worldwide. Download now for the complete mobile experience.

Around Us App Screenshot

A unique approach to discovering new places

Le Figaro

All the places worth exploring

France Info

A tailor-made excursion in just a few clicks

20 Minutes