Milā, Asian restaurant in Miami Beach, United States.
Milā is a multi-level rooftop restaurant in Miami Beach where you dine across several areas, including an expansive open-air deck at the top. The kitchen blends Mediterranean and Japanese cooking traditions on the menu.
This restaurant opened as part of Miami Beach's transformation into a sophisticated dining hub with global influences. The concept reflects how the city has embraced cross-cultural cooking approaches in recent years.
The venue embodies a fusion philosophy inspired by Cycladic minimalism and Japanese Wabi-Sabi aesthetics, incorporating traditional materials like reclaimed wood and handmade fabrics while celebrating the intersection of Mediterranean and Asian culinary traditions.
This venue opens in the early evening and stays open well past midnight, with extended hours on weekends. Guests can arrive by car or public transit and parking is available on-site.
The restaurant has a dedicated sushi counter where you can watch the chefs work at close range. A separate space for drinks and specialized experiences also operates for selected guests.
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