Alphonsine, Restaurant in the 16th arrondissement, Paris, France
Alphonsine is a restaurant in the 16th arrondissement of Paris, on Rue du Docteur Blanche, close to the Ranelagh and Jasmin neighborhoods. The room is long and narrow, with tables set close together and warm lighting throughout.
The restaurant was opened by Guillaume Clauss-Nasta together with Hugo Desnoyer, a well-known Parisian butcher. The name honors the chef's Italian grandmother, whose cooking traditions still shape the menu today.
A reservation is recommended, especially in the evening, as the space is small and fills up quickly. The restaurant is closed on Sundays and Mondays.
Hugo Desnoyer, the butcher behind the restaurant, is considered one of the most sought-after meat suppliers in Paris. The quality of meat on the menu is directly tied to his reputation, which sets the dishes here apart from many other spots in the area.
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