Bouillon Baron, French restaurant in Angers, France
Bouillon Baron is a restaurant in Angers featuring a bright dining room and an inner courtyard that serves traditional French dishes prepared with seasonal ingredients from local producers. The kitchen focuses on classic techniques and dishes that anchor French food culture.
The restaurant opened in 2020 and brought together the chef and owner with complementary expertise in French cooking and restaurant operations. This collaboration created a foundation for serving well-executed traditional dishes to the Angers community.
The menu reflects French culinary traditions with dishes rooted in home cooking and regional techniques passed down through generations. Guests here experience straightforward, honest food that connects to how people actually eat in France.
The restaurant is located along Avenue Marie Talet in central Angers and serves lunch during weekdays with Friday evening service available. Visitors can pay by card or meal vouchers, and the space can accommodate various group sizes.
The restaurant offers tailored evening menus for private groups celebrating specific occasions or gatherings. These customized events allow visitors to experience traditional French cooking in a more exclusive setting.
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