Edge by Paco Pérez, Rooftop restaurant and terrace in Marbella, Spain.
Edge by Paco Pérez is a rooftop restaurant and terrace located on the top floor of a building, featuring innovative seafood preparations and panoramic views of the Mediterranean Sea. The open-air design allows diners to experience the coastal landscape while eating.
The restaurant opened in late May 2023 as part of the Fuerte Group Hotels, a hospitality company that has been driving tourism development in Andalusia since 1957. This opening marked a significant milestone in the region's culinary development.
The venue is led by Paco Pérez, a renowned chef known for blending Mediterranean ingredients with Japanese cooking techniques. Diners experience a kitchen that honors traditional methods while embracing contemporary approaches, with the sea as a central element of the culinary philosophy.
The venue operates in the evening and welcomes guests late into the night, making reservations recommended especially during peak seasons. Those seeking the best terrace views should book in advance to secure preferred seating.
The name Edge references the horizon line visible from the space, symbolizing where land and sea meet. This perspective shapes the entire dining experience and makes the location visually distinctive.
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