Effet-Mer

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Effet-Mer

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Effet-Mer, Seafood restaurant in Saint-Pierre, Réunion.

Effet-Mer offers refined French cuisine specializing in fresh seafood with panoramic ocean views, featuring locally sourced ingredients prepared with contemporary techniques and elegant presentation throughout the dining experience.

Established in 2010, the restaurant quickly gained recognition for its quality cuisine and attentive service, becoming a popular culinary destination for both locals and international visitors seeking exceptional dining.

The establishment incorporates traditional Réunionese spices and local ingredients into classic French recipes, creating a unique fusion that celebrates regional flavors while promoting cultural exchange through innovative culinary techniques.

Operating Monday through Saturday with limited lunch and dinner hours, the restaurant recommends advance reservations especially during peak tourist seasons and provides wheelchair accessibility with nearby parking facilities.

The chef occasionally creates special dishes honoring the local fishing community, emphasizing sustainable practices and maritime heritage while showcasing the importance of preserving marine resources for future generations.

Location: Saint-Pierre

Address: 91 Av. du Président Mitterrand, Saint-Pierre 97410, Réunion 97410 Saint-Pierre

Phone: +262693531511

Website: https://e2fetmer.wordpress.com

GPS coordinates: -21.34429,55.48368

Latest update: September 15, 2025 13:10

Creole restaurants in Réunion: traditional cuisine, caris and rougails

Creole cuisine in Réunion combines African, Indian, Chinese and French influences. Restaurants on the island serve typical dishes such as cari, a stew with meat or fish in tomato sauce with onions and spices, rougail saucisse featuring grilled sausages in spicy sauce, and side dishes including rice, grain beans and vegetables. Creole restaurants also offer starters like samosas with various fillings, bonbons piments made from fried lentil fritters, and bouchons, small steamed dumplings. Many establishments are located in Saint-Denis, Saint-Pierre and Saint-Leu, where diners can enjoy meals in family-run settings or modern venues. Prices vary depending on location and service. Some restaurants offer daily specials, while others feature extensive menus with regional products. Portions are typically generous, and many establishments use ingredients from local producers.

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« Effet-Mer: Seafood restaurant in Saint-Pierre, Réunion » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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