Bistrot Là-Haut, Restaurant on Mont Valérien in Suresnes, France.
Bistrot Là-Haut is a restaurant on Mont Valérien in Suresnes with modern interior design and views of Paris. The space offers both indoor seating and a terrace where guests can dine according to their preference.
The restaurant is housed in a former farmhouse that was converted for modern dining. The transformation kept historical elements of the original building while adapting it to current needs and standards.
The name refers to the restaurant's elevated position on Mont Valérien, where diners take in Paris views while eating. The kitchen blends classic French bistro tradition with the chef's personal touches and approach to flavor.
The restaurant opens in the evening and accepts reservations, which are recommended due to limited seating. Credit cards are accepted and parking is available on site.
The restaurant appears in the Michelin Guide and is known for dishes like hay-smoked poultry and vegetable tian with aged Parmesan. These preparations show creative handling of classic French techniques.
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