Bistrot Là-Haut

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Bistrot Là-Haut

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Bistrot Là-Haut, Restaurant on Mont Valérien in Suresnes, France.

This contemporary dining establishment features modern loft-style interior design with panoramic views of Paris from its elevated position on Mont Valérien, offering both indoor seating and terrace dining options for guests seeking quality cuisine.

The restaurant operates from a former farmhouse building that has been transformed into a sophisticated dining venue, preserving historical elements while adapting to modern culinary standards and guest expectations in the Suresnes area.

Chef Matthias Dru-Bathilde leads the kitchen team in preparing traditional French bistrot cuisine with generous portions, emphasizing seasonal ingredients and authentic flavors that reflect the regional culinary heritage of the Paris metropolitan area.

The establishment operates evening service from 7 PM to 11 PM with advance reservations strongly recommended due to limited seating capacity, accepting credit cards and providing valet parking for guest convenience.

The restaurant holds recognition in the MICHELIN Guide and offers hay-smoked poultry dishes alongside vegetable tian prepared with aged Parmesan cheese, creating distinctive flavor combinations not commonly found in traditional French bistrot cuisine.

Location: Suresnes

Address: 70 Av. Franklin Roosevelt, 92150 Suresnes

Phone: +33145062266

Website: https://bistrolahaut.fr

GPS coordinates: 48.87534,2.21971

Latest update: October 13, 2025 14:47

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« Bistrot Là-Haut: Restaurant on Mont Valérien in Suresnes, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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