Jagdschloss Friedrichsruhe, Baroque hunting lodge in Zweiflingen, Germany.

Jagdschloss Friedrichsruhe is a Baroque hunting lodge in Zweiflingen featuring a two-story structure with rendered walls and distinctive curved gables. The mansard roof and central projecting section shape its appearance, while interior spaces have been adapted to include an extensive wellness complex with pools and treatment areas.

The estate began in 1612 as a pleasure house set within a game park and was transformed into a grand Baroque complex under Count Johann Friedrich II zu Hohenlohe-Neuenstein between 1712 and 1717. This expansion reflected the hunting culture of the Hohenlohe-Öhringen family and established the property as a major aristocratic residence of the region.

The name Friedrichsruhe replaced the original Tiergarten (game park) in 1764, when the settlement counted 21 dwellings and 13 outbuildings. Around 1799, fruit growing became the main livelihood for the roughly 72 residents. The former estate inn Grüner Baum now houses the hotel's Jägerstube restaurant.

The lodge now operates as the Wald & Schlosshotel Friedrichsruhe, a five-star-superior hotel with 61 rooms and suites, so access is primarily for hotel guests and restaurant patrons. The Michelin-starred restaurant has held at least one star since 1974. A spa opened next to the hotel at the end of 2008. Visitors should contact the hotel in advance to ask about access to the grounds and any dining reservations.

The lodge houses a two-Michelin-star restaurant run by chef Boris Rommel, offering refined dining within the historical hunting lodge setting. This culinary distinction adds an unexpected dimension to the property that goes beyond the typical castle hotel experience.