Shilin Night Market

Shilin Night Market sprawls across multiple blocks with underground food courts and open retail streets where hundreds of vendors sell local merchandise and international goods. The layout feels crowded and maze-like, with narrow passages packed with shoppers browsing between stalls.

Founded in 1913, the market grew from a simple vegetable trading area into one of Taiwan's largest commercial centers over the following decades. This shift shows how a local supply point became a destination drawing visitors from around the world.

The market serves as a gathering place where locals and visitors taste traditional Taiwanese dishes like oyster omelets, stinky tofu, and chicken katsu prepared by hundreds of vendors. These food stalls shape how people experience and remember the market in their daily routines.

The venue is easiest to reach by subway, and vendor operations begin in late afternoon and continue well past midnight. Wear comfortable shoes since you'll spend considerable time walking between stalls and navigating the crowded passages.

Within the market grounds stands a Matsu Temple founded in 1796 and relocated in 1864, serving as a spiritual anchor for the area. The presence of this religious site amid the bustling marketplace shows how sacred and commercial spaces coexist in the same location.