Caracas has a food scene that reflects both local tradition and global influences. You can find everything from casual spots serving arepas and grilled meats to formal dining rooms with wine lists and white tablecloths. The restaurants range across Italian, French, Chinese, Japanese, and Mediterranean cooking, so whether you want a burger made with Venezuelan beef, fresh sushi, wood-fired grilled fish, or French classics, the city delivers. Many places work with local ingredients and regional products, even when they follow international recipes. You can eat well at any budget, from simple cafes to upscale steakhouses and seafood restaurants that source fish daily from Caribbean waters. In neighborhoods like Las Mercedes and El Rosal, you'll find kitchens that take their work seriously. Some display their cooking as part of the dining experience, so you watch the food come together. Homemade pasta, hand-rolled sushi, fish prepared with traditional techniques, and meats cooked over open flames all show how much care goes into each dish. The restaurants source imported ingredients for specific cuisines while also celebrating what grows and lives near Caracas. Many create their own sauces and condiments in-house rather than reaching for shortcuts. Whether you're looking for a quick meal or an evening out, the city's restaurants welcome you with different styles and stories. You might find yourself at a table under a chandelier one night and at a casual counter the next, tasting the same passion for good food in both places. The diversity means you can eat your way through Caracas and never run out of new things to try.
Las Mercedes, Caracas, Venezuela
Alto Restaurant combines European cooking techniques with ingredients sourced from the Venezuelan region. The menu changes with the seasons and features wine pairings selected for each course. This restaurant fits among Caracas's international dining options, where alongside Venezuelan classics like arepas and grilled meats, guests find elevated cuisine.
La Castellana, Caracas, Venezuela
Ávila Burger is a restaurant in La Castellana that specializes in Venezuelan beef burgers. The kitchen uses regional products and makes its sauces on site. This establishment fits well into Caracas's dining scene, where restaurants serve traditional arepas and grilled meats alongside international dishes.
Las Mercedes, Venezuela
This restaurant in Las Mercedes is part of Caracas's dining scene that blends Venezuelan and international food. Maute Grill features an open kitchen where grilled meat and fish are prepared daily. The menu showcases dishes from Venezuela and South America, reflecting the city's diverse food culture.
El Rosal, Caracas, Venezuela
El Alazan is a restaurant in El Rosal that serves Venezuelan meat dishes prepared in a wood-fired kitchen. The menu features local side dishes alongside house-made sauces that complement the grilled meats. This establishment fits well within Caracas's dining scene, offering traditional Venezuelan flavors alongside the city's broader range of local and international food options.
Las Mercedes, Caracas, Venezuela
Aprile in Las Mercedes is an Italian restaurant in Caracas that focuses on dishes from northern Italy. The menu features homemade pasta, different risotto preparations and ravioli with regional wines. This establishment fits into Caracas' dining scene, where international restaurants like this one sit alongside Venezuelan favorites such as arepas and grilled meats.
Caracas, Venezuela
Chez Wong is one of the restaurants in Caracas serving international food. This establishment prepares Chinese dishes from the Hunan and Szechuan regions. The menu features dim sum and wok dishes made with imported ingredients, adding to the city's diverse dining options.
Caracas, Venezuela
Nobu Sushi is a restaurant in Caracas that serves Japanese food with fresh ingredients. The chefs prepare sushi, sashimi, maki, tempura and teriyaki following traditional methods. Within this collection of Caracas restaurants offering Venezuelan and international dishes, Nobu Sushi provides a high-quality Asian option that complements the city's diverse dining landscape.
Caracas, Venezuela
El Barquero is a restaurant in Caracas that focuses on fish dishes. The kitchen uses fresh fish from the Caribbean daily and prepares grilled fish, ceviche and traditional Venezuelan fish dishes. The restaurant fits into the city's range of dining options, where Venezuelan staples like arepas and grilled meats sit alongside international establishments.
Caracas, Venezuela
Lasserre is a French restaurant in Caracas that serves European cuisine in a classical dining room with chandeliers. Tables are set with white linens, and a wine list is available. The restaurant offers a refined setting for diners seeking international dishes in the city.
Caracas, Venezuela
Sereno is a modern restaurant in Caracas with garden views and an open kitchen. The dishes blend Venezuelan ingredients with international cooking techniques. It fits into Caracas' diverse restaurant scene, where you can find traditional arepas and grilled meats alongside Italian, French, Asian and Mediterranean cuisine.
Caracas, Venezuela
Miga's is a breakfast and lunch restaurant in Caracas that serves traditional Venezuelan food. The menu features arepas, empanadas, and Paisa Grill with beans. This establishment fits within Caracas' diverse dining scene, which offers everything from Venezuelan specialties to international cuisines across different price points.
Caracas, Venezuela
Salon Canton is a Cantonese restaurant in Caracas where guests dine at large round tables in a room decorated in red. The menu features dim sum and other Chinese dishes. This restaurant is part of Caracas' diverse dining scene, which offers Venezuelan specialties like arepas and grilled meats alongside Asian, Italian, French and Mediterranean cuisines.
Caracas, Venezuela
Taiko is a Japanese restaurant in Caracas serving traditional cuisine. The menu features nigiri, maki, miso soup, tempura and various rice preparations. This establishment reflects the dining variety available in the city, where Venezuelan specialties like arepas and grilled meats sit alongside international options. Taiko represents the range of restaurants in Caracas, from Italian and French to Asian and Mediterranean venues, offering choices for different budgets.
Caracas, Venezuela
Barako is a grill restaurant in Caracas that specializes in aged beef. The kitchen serves traditional arepas and local vegetables prepared Venezuelan style. This restaurant fits well within a collection of Caracas establishments offering Venezuelan and international dishes.
Caracas, Venezuela
Gourmet Market is a restaurant in Caracas that fits into the city's varied food scene. The venue offers breakfast and lunch in a garden setting and serves fresh pastries, salads and sandwiches. It represents the type of establishment found throughout Caracas that offers international cuisine alongside traditional Venezuelan dishes.
Caracas, Venezuela
Catar is located in Cuadra Gastronómica and brings together Mediterranean and Venezuelan cuisine. The menu changes based on what is available seasonally. It fits well among the restaurants in Caracas that serve both local and international dishes, offering diners another option to explore different flavors.
Caracas, Venezuela
Belle Vue sits at an elevation of 2000 meters overlooking Caracas. This restaurant serves grilled meat dishes and traditional Venezuelan food. It is part of Caracas's dining scene, where restaurants offer Venezuelan and international dishes, from arepas and grilled meats to Italian, French, Asian and Mediterranean cuisine.
Caracas, Venezuela
Lee Hamilton's Steak House is an air-conditioned restaurant in Caracas that serves selected meat cuts from the USA and Argentina. The venue offers an international wine list and fits within the city's diverse dining scene, which features Venezuelan and international cuisine. Beyond this steakhouse, visitors to Caracas can find Italian, French, and Asian establishments, as well as arepa restaurants and seafood venues across different price ranges.
Caracas, Venezuela
Buono is an Italian restaurant in Caracas that prepares fresh pasta, stone oven pizza and meat dishes. The establishment offers moderate prices and fits well among the city's many international restaurants serving both Venezuelan and international cuisine.
Caracas, Venezuela
La Castañuela is a Spanish restaurant in Caracas that specializes in traditional Spanish cuisine. The kitchen prepares various paella variations, seafood and a selection of tapas. This restaurant fits well into the city's diverse dining scene, which offers Venezuelan specialties like arepas and grilled meats alongside international options from Italian, French, Asian and Mediterranean establishments.
Caracas, Venezuela
Mokambo is a restaurant in Caracas that blends Mediterranean and Caribbean cooking. The kitchen works with local ingredients and seasonal products featured in each dish. It fits into the diverse dining scene of the city, where restaurants serve Venezuelan and international food, from arepas and grilled meats to Italian, French, and Asian offerings.
Caracas, Venezuela
El Cine Restaurant is a Japanese restaurant in Caracas that offers contemporary decor. The restaurant serves sushi and Asian dishes with Venezuelan influences, fitting into the city's diverse dining scene where local and international cuisines coexist.
Caracas, Venezuela
Soguero Caracas is among the restaurants in Caracas serving Venezuelan and international dishes. This restaurant prepares arepas, empanadas and meat preparations according to regional recipes. It is one of many dining venues in the city where visitors can find traditional Venezuelan cooking alongside other gastronomic options.
Caracas, Venezuela
Trattoria Come a Casa is an Italian restaurant in Caracas that prepares homemade pasta and wood-fired pizza. The dishes follow recipes from southern Italy and fit within the city's range of restaurants serving Venezuelan and international food.
Caracas, Venezuela
Pizzería Romana is a restaurant in Caracas that has served Italian food since 1985. The wood-fired oven bakes pizzas in the Neapolitan style and fresh pasta. The menu also features Italian desserts and fits well among the other international and Venezuelan establishments throughout the city.
Caracas, Venezuela
La Estancia is a garden restaurant in Caracas that specializes in Venezuelan grilled food. The kitchen serves grilled beef cuts paired with arepas and plantains as sides. This restaurant fits perfectly into Caracas's dining scene, where grilled meats and traditional dishes play a central role in the local food culture.
Caracas, Venezuela
Pollo en Brasas el Coyuco specializes in grilled chicken prepared with Venezuelan spice blends. All dishes come with yuca, rice and black beans. This restaurant fits into the broader dining scene of Caracas, where Venezuelan and international cuisines sit side by side in restaurants throughout the city.
Caracas, Venezuela
Hajillo's Restaurant in Caracas combines Venezuelan and Asian cooking methods. The kitchen serves sushi variations with local ingredients like plantains and meat dishes with oriental spices. This restaurant fits well within Caracas's food scene, where restaurants serve Venezuelan and international dishes alongside traditional arepas and grilled meats.